Henrietta's Little Green Book


Henrietta Green regularly opens up her Little Green Book to share her top tips, hints and addresses on where to buy a different seasonal ingredient locally and regionally each month. And keep checking back, as she's always adding new FoodFinds as she discovers them.
The Big Green Christmas Book
Falling for Apples
Championing British Cheese
Uncover the Wild - Mushroom Foraging

We've got the Christmas Meal covered, with recipes, Christmas countdown and where to buy your ingredients in the FoodLovers Christmas Shop, as well as Christmas markets and where to eat out on Christmas Day if you don't want to eat in.

Look out in the New Year for Our Daily Bread - Insider's Guide to Bread-Making, with hints and tips from the experts and where to buy FoodLovers Approved flour for the best-tasting loaf.
For Valentine's Day Henrietta will be championing all things Chocolate
Celebrate the arrival of Spring with Henrietta's picks of the new-season Lamb
