This Month

Following the success of Foodies at the Festival in Edinburgh, Foodies joins festival-goers in Brighton with a Chefs Theatre featuring cooking demonstrations from top local chefs in Jubilee Square and local restaurants, food and drink suppliers and FoodLovers Approved local producers exhibiting in New Road and Jubilee Street.

Chefs who will be demonstrating include Heather Mills, Aldo Zilli, Mike Dodd of Oki Nami; Michael Bremner of Due South and Sam Metcalfe of Seven Dials.

Other Foodies at the Festival during 2009 include Hampton Court, Edinburgh and Glasgow

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TWO FOR ONE TICKET OFFER!

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See top chefs in the Chefs Theatre including

Heather Mills cooking her own recipes... Momma Cherri of Soul Food Shack... Michael Bremner of Due South... Peter Bohannon of English’s of Brighton... Mike Dodd of Oki-Nami... Andrew Mackenzie of Drakes... Jean-yves of L'Eglise Restaurant... Ross Pavey of Moonrakers... Ben Goldsmith of Whites... Richard Eldon of Blanch House...

Try your hand with food and drink masterclasses

Taste the Nation: ITV’s Taste the Nation judge Henrietta Green promotes the delights of seasonal produce and regional food

Sushi: Learn the subtle art of making fine sushi from Japanese masters

Young Chefs: Designed for budding young chefs, including pizza making and cooking with kids.

Chocolate: Bespoke chocolatier ‘Ooh La La’ introduce their truly unique specialist flavours including Elderflower and Gin

Oysters: Learn the Rossmore Oyster Cracker – their specially developed knack for getting them open

Tapas: How to prepare a feast of Spanish tapas

Seasonal Vegetables: Inspired by recipes from Linda McCartney with Cordon Vert cookery school

Drinks Masterclass

Champagne: Learn from champagne expert Veuve Clicquot and taste some of their finest vintages

Whisky: Celebrate Whisky Month by learning and tasting from Scotland’s finest distilleries.

Wine: Join guided tastings from some of the UK’s leading wine correspondents

Cocktails: Discover the secrets of mixology from cocktail masters.

Sherry: Take a Sherry tasting with Melanie Jones

Thai Cocktails: Taste paradise with a Thai cocktail Masterclass from The Mango Tree

Vodka: Experience vodka at its best with fine Russian brands

If you're interested in exhibiting within the FoodLoversBritain.com area at any of the Fairs, contact Charlotte@foodloversbritain.com

FoodLovers Approved Businesses attending Foodies Festival Brighton

The Coffee Fairy works directly with Nicaraguan farmers, whose coffee is grown without nasties such as pesticides

Canton Tea Co specialises in high grade, whole leaf, Chinese tea direct from small farms

David & Linda Carr Taylor established their vineyard, in the beautiful 1066 countryside just north of Hastings, more than 30 years ago

Flourpowercity’s success is down to simple, good ingredients. Stone-ground flour from Shipton Mill, Belgian chocolate, and French butter

Rent a Cherry Tree in the orchards in East Sussex and enjoy the delights of picking your own cherries when they are ripe in the summer

David and Tristan Hugh-Jones of Rossmore Oysters have been farming oysters since 1969

Spencerfield Spirits's Sheep Dip and Pig's Nose are whiskys made on the historic banks of the Firth of Forth near Fife

Sweet Freedom Natural Sweetener is made 100% from fruit, just apples, grapes and carob and absolutely nothing else

WellBake's specialist silicone cookware covers everything from cake tins to oven gloves

More FoodLovers Approved businesses attending Foodies Brighton

Ooh La La Chocolaterie... Godminster... Choc Star... Herbal Haven...