New FoodLovers Approved Businesses This Month

At FoodLovers Britain, we're always approving great new businesses who make local and regional, seasonal food a priority, be they producers, restaurants or cookery schools. Here's a round up of those which have been approved recently...

The Parsons Nose Produce sausages, bacon & pies from their free range pigs, Monmouth

Figgys Puddings Produce luxury handmade Xmas puds from an old family recipe, Exeter

The Ethiopian Coffee Company Supply premium Ethiopian hand roasted coffees, London

La Casa Delle Bonta Bespoke catering company specialising in Italian cuisine, Berkshire

Peace of Cake Yummy range of gluten, wheat, dairy & lactose free cakes & bakes, London

Maison Crepes Make delicious French style crepes from their food stall, London

Lovely Bubbly Supply high quality, handcrafted boutique champagnes, Online/Nationwide

Gringley Gringo Produce hot chilli sauces using fresh chilli peppers, Nottinghamshire

The Cake Hole Supply high quality gluten and wheat free cakes by post, Cornwall

The Great British Sausage Co Use only prime cuts for their award winning sausages, Herts

Creperie Nicolas Authentic mobile creperie in a restored 1965 Citreon H Van, Essex

Babycakes Traditional handmade cakes with a modern twist such as Guiness & Choc, London

Lady Vanilla & Sir Chocolate Combine live opera singing with Italian ice-cream, London

H & RH Escargots Farm edible snails available at local restaurants & farmers' market, Kent

Caracoli Deli & coffee shop selling wide range of rare and quality food items, Hampshire

Poffertjes Specialise in traditionally Dutch mini puffed-up pancakes, Wales

Organic Seed & Bean Co Produce organic, fairtrade chocolate bars, Nottingham

Casa de l'Oli Sell fresh olives & flavoured olives farmed on their Spanish olive grove, Suffolk

Churros Garcia Produce deliciously fresh 'churros' - a traditional Spanish snack, Middlesex

Number 22 Modern Spanish tapas bar & restaurant with a fresh, seasonal menu, London

Back Garden Farm Ready made kitchen gardens planted with organic baby plants, Surrey

Montrose Bakery Produce a wide range of baked goods that changes seasonally, London

The Giggly Pig Company Produce 75 varieties of sausage from their Saddleback pigs, Essex

Whiteys Fresh Fish Catch fresh fish from their family boast off coast of Lowestoft, Suffolk

The Biscotti Kitchen Produce Italian-style biscotti biscuits, Gloucestershire

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Fesenjan Delicious and authentic Persian cuisine using seasonal ingredients, London